
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Yield: 8 biscuits Prep Time: 20 minutes Assembly Time: 10 minutes Bake Time: 35 minutes

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For
16
M
I
For the Dough
300
g
All-purpose flour
5
g
Baking powder

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Per Serving
Calories
320kcal
Fat
22g
Saturates
13g

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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Yield: 8 biscuits Prep Time: 20 minutes Assembly Time: 10 minutes Bake Time: 35 minutes

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
16
M
I
For the Dough
300
g
All-purpose flour
5
g
Baking powder

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
320kcal
Fat
22g
Saturates
13g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Chamomile tea / Iced latte / Arugula salad with vinaigrette
Cancel