
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Yield: 16 buns Prep Time: 45 minutes plus 2 hours rising time Bake Time: 25 minutes

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For
16
M
I
For the Filling
400
g
Apples, 2 to 3 large apples, diced, skin on
15
ml
White vinegar

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Per Serving
Calories
210kcal
Fat
10g
Saturates
6g

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Only visible to you
Made it?
Chai latte / Sparkling apple cider / Greek yogurt with honey / Any tea
Cancel

Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Yield: 16 buns Prep Time: 45 minutes plus 2 hours rising time Bake Time: 25 minutes

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
16
M
I
For the Filling
400
g
Apples, 2 to 3 large apples, diced, skin on
15
ml
White vinegar

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
210kcal
Fat
10g
Saturates
6g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Chai latte / Sparkling apple cider / Greek yogurt with honey / Any tea
Cancel