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Glorious salmon filet with Thai green curry couscous

Name: Glorious salmon filet with Thai green curry couscous
Yield: 1 serving
Ingredients: 5 (300g) Carrots; 3 (790g) Sweet potatoes; 2 (460g) Yellow potatoes; 12 stems (6g) Fresh thyme; 1 tsp (5g) Ground kosher salt; 1 tsp (2g) Freshly ground black pepper; 1 tbsp (15ml) Ghee; 4 sticks (54g) Lemongrass; 2 Garlic cloves; 1 inch (8g) Ginger; 1 pinch Kosher salt; 2 tbsp (30ml) Extra virgin olive oil; 1/4 cup (59ml) Thai green curry sauce; 1 tbsp (12g) Sugar; 2 tsp (10ml) Fish sauce; 1 cup (237ml) Broth/stock; 2 cups (473ml) Coconut milk; 10 Fresh basil leaves; 1 Lime; 1/2 Fresh lime juice; 1 cup (180g) Dry couscous; 3 cups (710ml) Thai green curry sauce; 2 leaves Red chard; 2 Salmon fillets; 1 sprinkle Kosher salt; 1 Freshly ground black pepper; 1 tbsp (15ml) Ghee; 2 tbsp (30ml) Extra virgin olive oil; 1 splash Cognac

This is the kind of dish that looks impossible until you make it yourself. Salmon over Thai green curry couscous, wrapped in red chard, finished with a sweet potato crust shaped like the fish it came from.

Glorious Table

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Sweet mashed potato

5 (300g)

Carrots, mixed colors

3 (790g)

Sweet potatoes, large

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Glorious salmon filet with Thai green curry couscous

This is the kind of dish that looks impossible until you make it yourself. Salmon over Thai green curry couscous, wrapped in red chard, finished with a sweet potato crust shaped like the fish it came from.

Glorious Table

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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For

1

M

I

Sweet mashed potato

5 (300g)

Carrots, mixed colors

3 (790g)

Sweet potatoes, large

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.